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IN A NUTSHELL ☕ Researchers in Australia discovered a method to enhance concrete strength by incorporating charred coffee grounds. 🌍 This innovative approach addresses the global issue of disposing billions of kilograms of coffee waste annually. 🏗️ The process involves pyrolyzing coffee grounds to create biochar, which strengthens concrete by up to 30 percent. 🔄 […]
The post “From trash to treasure”: Scientists unveil shocking new use for the world’s leftover coffee grounds that could change everything appeared first on Sustainability Times.

There are now more than 1,000 fungi species on the International Union for Conservation of Nature (IUCN)’s Red List of Threatened Species. Deforestation, urban development and agricultural expansion are driving their global decline. There are currently 169,420 species on the Red List, 47,187 of which face extinction, a press release from IUCN said. Recently added […]
The post 411 Fungi Species Face Extinction Worldwide: IUCN appeared first on EcoWatch.

A newly launched guide, called the UP Scorecard, helps consumers and companies identify more sustainable packaging options.  The scorecard tool ranks food packaging based on six main sustainability factors, including water use required for manufacturing, recoverability, chemicals used in manufacturing, plastic pollution, sourcing and climate impacts. “With the launch of the UP Scorecard, businesses and […]
The post New Scorecard Ranks Food Packaging Options by Sustainability appeared first on EcoWatch.